CHINESE CUISINE
Printable Menu

 

BEVERAGES______________

Chrysanthemum Tea (Per Persom)         1.75
Chinese Green Tea (Per Person)            1.75
Chinese Jasmine Tea (PerPerson)          1.75
Japanese Green Tea                                1.75
Thai Ice Tea                                            2.95
Milk (Plain, Chocolate or Strawberry)  2.25
Other (Ice Tea, Coffee)                          1.99
Soft Drinks (Coke, Diet Coke, Sprite,
Ginger Ale, Mr. Pibb, Lemonade)          1.99
Juices (Apple, Orange, Cranberry,
Pineapple)                                              
2.25
 

DESSERTS________________

Ice Cream                                               3.95
Choices of Red Bean, Green Tea,
Vanilla, Chocolate.

Mochi Ice Cream                                    4.50
Choices of Vanilla, Chocolate,Coffee,
Strawberry, Mix (choose any three).

Tiramisu (with or without alcohol)       4.25
A cool, refreshing Italian dessert that once
tasted,
leaves an indelible impression on you.

New York Style Cheese Cake                4.25
Homemade with Philadelphia cream cheese,
freshlemon juice, and wholewhipping cream.
Can be topped with a strawberry.

Caramel Flan                                        3.95
A smooth, soothing caramel custard makes the
perfect finish to any main course.

Key Lime Pie                                         4.25
Rich and tart Key Lime Pie prepared with
a grahamcracker crust .

 
SOUP & APPETIZERS______

Wonton, Egg-Drop or Hot & Sour           1.99
Egg Roll, Spring Roll, Vegetable Roll    1.99
Stuffed Shrimp (2 pc)                               4.75
Crab Rangoon (6 pc)                                5.25
Dumplings                                                4.25
(Steamed or Pan-Fried)

LUNCH COMBINATIONS____

Lunch combinations are served with the follow-
ing additional items. Select one from each:

1.Choice of Soup: Wonton, Egg Drop, or
   Hot & Sour.
2. Choice of Rice: Fried Rice, Steamed White
    Rice or Steamed Brown Rice.
3. (+$.75 Egg Roll,Vegetable Roll, Spring Roll, Stuffed Shrimp or House Salad)

, Denotes Hot and Spicy
* 18 % gratuity will be added for party of 6 and more

 

Sweet & Sour Chicken                                 7.85
Lightly battered chunks of chicken breast,
topped with green pepper, jumbo onion, carrot
and pineapple chunks, smothered in a sweet
& sour sauce.

Moo Goo Gai Pan                                        7.85
Sliced chicken breast sautéed with broccoli,
carrot, yellow squash, zucchini, jumbo onion,
mushroom and snow peas in a chicken based
white sauce.

Chicken with Broccoli                                 7.85
Sliced chicken breast with broccoli sautéed in a
chicken based white sauce.

Cashew or Almond Chicken                       7.85
Tender diced chicken thigh meat sautéed with
cashews, mushroom, yellow squash, zucchini
and green & red bell pepper in a brown sauce.
Almond chicken prepared with chicken breast.

Hong Kong Chicken                                   7.85
Tender chicken breast deep fried and topped
with sautéed broccoli, carrot, yellow squash,
zucchini, onion, mushroom and snow peas
in brown sauce.
 
,Imperial Chicken                                   7.85
Lightly battered and deep fried chicken breast
sautéed with water chestnut, red bell pepper

and scallion in a lemony sweet and zesty sauce.

,Marco Polo Spicy Chicke                      7.85
Sautéed jumbo onion, yellow squash, red bell
pepper, zucchini and mushroom in a hot &
spicy brown sauce served over chunks of
battered chicken breast.

,General Tso’s Chicken                          7.85
Lightly battered chunks of thigh chicken meat,

deep fried to perfection, and folded in a
celebrated sweet yet spicy brown sauce.

, Spicy Honey Chicken                           7.85
Lightly dusted chunks of chicken breast,
sautéed with scallion in a spicy, sweet and
zesty sauce.

Beef & Broccoli                                         7.85
Tender sliced steak sautéed with fresh broccoli
in a brown sauce.

Pepper Steak                                               7.85
Tender sliced steak sautéed with onion and
green bell pepper in a brown sauce.

Mongolian Beef                                          7.85
Tender sliced steak sautéed with scallion, jumbo
onion and mushroom in a blend of white wine
and soy sauce.

Fresh Vegetables with choice of Beef or
Chicken or Shrimp                                     7.85
Choice of meat sauted with broccoli, carrot,
yellow squash, zucchini, jumbo onion,
mushroom and snow-peas in a brown sauce.
 

, Spicy Honey Shrimp                              7.85
Lightly dusted fresh shrimp sautéed with
scallion, prepared in a sweet and zesty sauce.

, Sha-Cha Chicken, Beef or Shrimp        7.85
Choice of meat sauteed with broccoli,
mushroom, onion, carrot and baby corn
in a sha-cha sauce (an authentic spicy

Chinese barbecue sauce).

, Chicken, Shrimp and Broccoli              7.85
Diced chicken thigh meat, shrimp and fresh
broccoli sautéed in a brown sauce.

,Shrimp and Scallops Garlic Sauce        7.85
Jumbo shrimp and scallops sautéed with water
chestnut, yellow squash, zucchini, mushroom
and red bell pepper in a spicy garlic seasoned
brown sauce.

Royal Hawaiian                                         7.85
Sliced chicken breast, fresh shrimp and beef
sautéed with broccoli, carrot, yellow squash,
zucchini, onion, mushroom and snow peas
in a brown sauce.

, Kung-Pao or Walnut Chicken              7.85
Tender diced chicken sautéed with peanuts or
walnuts, mushroom, yellow squash, zucchini
and green & red bell pepper in a brown sauce.
Walnut chicken prepared with sliced chicken
breast.

, Chicken, Beef or Shrimp with Black
Beans                                                        7.85

Your choice of meat sautéed with jumbo onion,
baby corn, mushroom, and red bell pepper
in a spicy black soybean sauce.

  , Kung-Pao Shrimp                             7.85
Fresh shrimp sautéed with dried chili pepper,
peanuts, mushroom, yellow squash, zucchini
and green & red bell pepper in a spicy brown
sauce.

, Eggplant in Garlic Sauce                    7.85
Chinese eggplant sautéed with water chestnut,
red bell pepper and scallion in a garlic

seasoned brown sauce. (Seasonal)

Vegetable Delight                                     7.85
Sautéed broccoli, carrot, yellow squash,
zucchini, jumbo onion, mushroom, snow-peas
baby corn and water chestnut in a brown
sauce.

,Home Style Tofu                                   7.85
Fried tofu sauteed with broccoli, carrots,
yellow squash, zucchini, jumbo onion,
mushroom and snow-pea in a spicy garlic
brown sauce. 

Sesame Chicken, Shrimp & Tofu              7.85
Sliced chicken breast, shrimp, fresh tofu
wok-seared & folded in a sweet brown sauce.

Sesame Chicken                                        7.85
Lightly battered chunks of thigh meat, deep
fried and folded in a sweet brown sauce,
Topped with sesame seeds. 

Sesame Tofu                                             7.85
Fresh tofu deep fried and folded in a sweet
brown sauce and topped with sesame seeds.

Lo-Mein                                                    7.85
Choice of chicken, beef, shrimp or roast pork
stir-fried with noodles and napa cabbage,
bean sprout, carrot, mushroom and scallion.

Fried Rice                                                 7.85
Choice of chicken, beef, shrimp or roast
pork stir-fried with rice, carrot, peas and
egg.
 

, Denotes Hot and Spicy
* 18 % gratuity will be added for party of 6 and more *